Make Your Own: 120+ Minimally Processed, Oil-Free, Wheat-Free, Sugar-Free, Plant-Based Recipes

Javant Benton

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Book cover for Make Your Own: 120+ Minimally Processed, Oil-Free, Wheat-Free, Sugar-Free, Plant-Based Recipes
Image for variant 9780306836695
Book cover for Make Your Own: 120+ Minimally Processed, Oil-Free, Wheat-Free, Sugar-Free, Plant-Based Recipes
Image for variant 9780306836695

Make Your Own: 120+ Minimally Processed, Oil-Free, Wheat-Free, Sugar-Free, Plant-Based Recipes

Make Your Own: 120+ Minimally Processed, Oil-Free, Wheat-Free, Sugar-Free, Plant-Based Recipes

Javant Benton

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Description

Popular influencer @healthyveganeating's cookbook focuses on fresh, whole ingredients for minimally processed, fully delicious and satiating plant-based meals to enhance health and wellness.

Are you looking for a wholesome, healthier way of cooking and eating? On a personal journey to better health? Maybe you're plant-based, or vegan-curious, trying to escape highly processed meat and dairy substitutes. Whether you're vegan or not, Javant Benton invites you into his kitchen to share the recipes he wished he had on his own health journey--comfort food classics like lasagna, burgers, cakes, and cookies and staples like creamy vegan mayo and smoky mushroom bacon, recreated as simple, nourishing, flavorful recipes.

Find out how empowering and transformational food can be when you learn how to Make Your Own!

About the Author

Javant Benton (@healthyveganeating) Javant Benton is a content creator, self-taught cook, and healthy eating advocate whose journey began over 15 years ago. Faced with personal health challenges, he discovered the transformative power of nutrition and reclaimed his health. After years of self-study and research, he now inspires and empowers a thriving community of over 1 million followers on his social media platforms by sharing health insights and delicious recipes that help others on their own health journeys.

Critical Reviews

"This cookbook is a love letter to whole, plant-based foods, proving that when we cook from scratch and close to the earth, we nourish our bodies in the most powerful way possible. Every recipe inspires you to slow down, get creative, and truly connect with the food on your plate." --Carleigh Bodrug, New York Times Bestselling Author of PlantYou

"Helping our people eat well one page at a time! Thank you for your YES!"--Tabitha Brown, New York Times bestselling author and actress

"Javant's Make Your Own cookbook is a perfect example of how healthy eating doesn't have to mean giving up the foods you love--it simply means preparing and enjoying them in a healthier, more nourishing way."--Michael Greger MD, FACLM

Publishing Information

Publisher: Balance
Pub date: 2026-03-17
Length: 304 pages

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