Description
Description
Basic Techniques for Making Your Favorite Baked Goods
Make baking a breeze with Skylar Sokolowski's debut cookbook of incredible recipes! Say goodbye to endless hours in the kitchen and say hello to these simple, no-fuss bakes that are both comforting and delicious. Whether it be a rustic loaf of bread, a batch of fresh, homemade bagels, or a bakery-worthy cake, these tried-and-true recipes will guarantee delicious results without the hassle. The best part? No need to lug out a heavy stand mixer! Mouthwatering creations include: - Salted Brown Butter Chocolate Chunk Cookies- Peaches and Cream Ricotta Cake
- Rustic Bread Bowls
- Baked Blueberry Donuts with Maple Vanilla Glaze
- Cheesy Garlic Butter Focaccia Muffins
- Raspberry Oat Crumble Bars
- Caramelized Banana Sourdough Monkey Bread
- Chewy Pumpkin Chocolate Chip Cookies With no excessive kneading, long proof times, or expensive mixer necessary, these recipes are perfect for every type of baker--and sure to satisfy every type of craving.
About the Author
About the Author
Skylar Sokolowski is the creator of Soko's Kitchen. She has worked with Bob's Red Mill(R), Sugar in the Raw(R), and other noteworthy brands. She lives in Philadelphia, Pennsylvania.
Critical Reviews
Critical Reviews
"This cookbook is an absolute treat--full of bright, delicious bakes that you'll want to make. These approachable recipes invite you to roll up your sleeves and bake with confidence."
-- Lauren Sephton, creator of Bright Moment Co
-- Kiley Heard, creator of Well Made by Kiley
Publishing Information
Publishing Information
Publisher:
Page Street Publishing
Pub date:
2026-03-17
Length:
192 pages

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