{"product_id":"pursuit-of-pizza-recipes-from-the-world-pizza-champions","title":"Pursuit of Pizza: Recipes from the World Pizza Champions","description":"\u003cp\u003e\u003cstrong\u003e\u003cem\u003eThe Pursuit of Pizza\u003c\/em\u003e includes nearly 50 recipes from 40 World Pizza Champions and QR code video tutorials that teach you how to make pizza like the pros.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eLearn from 40 of the best pizza pizzaioli in the world! \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIncludes nearly 50 world pizza champion recipes\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eRead these easy-to-follow recipes to take your pizza game to the next level!\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQR code video tutorials \u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eLearn to hand stretch and push out dough for Neapolitan, Sicilian, Romana, and Grandma-style pizzas. Then, learn how to roll cracker-thin crusts properly, and pipe and finish pizzas like the pros. \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAbout the Authors\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eFrom famed Pizza Champion Tony Gemignani to Pizza Legend John Arena, The Pursuit of Pizza is a collection of award-winning recipes from the world's top pizzaioli. Now, for the first time, it's bringing elite pizza-making to your home kitchen.\u003c\/p\u003e\u003cp\u003eYou don't need to be a pro to make great pizza. The World Pizza Champions have worked hard for you, breaking down their award-winning recipes into manageable steps. Each recipe is accompanied by beautiful full-color photography and instructional video QR codes, creating the most advanced and all-encompassing pizza cookbook ever released.\u003c\/p\u003e\u003cp\u003ePrepare to be inspired by the extraordinary, the innovative, and the delicious- all wrapped up in the pages of what is not just a cookbook but a celebration of pizza at its finest, brought to you by the very best in the business! \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eRecipes Include: \u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDough Recipes\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eLaura Meyers's Direct Dough Recipe \u003c\/p\u003e\u003cp\u003eWill Grant's Sourdough Starter Recipe\u003c\/p\u003e\u003cp\u003eGluten-Free Pizza Dough by Michael and Joseph Mercurio\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eMasterpiece Pizzas \u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eTony G's \" The Cortopassi\"\u003c\/p\u003e\u003cp\u003eJohn Arena's \"Little Carlies Fried Calzone\"\u003c\/p\u003e\u003cp\u003eJoe Carlucci's \"The Award Winner\" \u003c\/p\u003e\u003cp\u003eNick Bogacz's \"Smoked on the Seven Seas\"\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSeasonal Pizzas \u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eMike Bausch's \"Oktoberfest\"\u003c\/p\u003e\u003cp\u003eSammy Mandell's \"Crawfish Boil\"\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSpecialty Pizzas\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eChris Decker's \"86th Street Sicilian\"\u003c\/p\u003e\u003cp\u003eLeo Spizzirri's \"Chicago Stuffed Pizza\"\u003c\/p\u003e\u003cp\u003eNicole Bean's \"Sweet Pea Pizza\"\u003c\/p\u003e\u003cp\u003eSiler Chapman's \"Honey Pie\"\u003c\/p\u003e\u003cp\u003eTony Troiano's Gyro's Grandma Pizza\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eVideo QR Code Demonstrations include: \u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eFolding a Calzone\u003c\/p\u003e\u003cp\u003eTossing Technique for acrobatic dough\u003c\/p\u003e\u003cp\u003ePushing out Neapolitan-style dough into a round\u003c\/p\u003e\u003cp\u003ePushing out Sicilian dough for parbaking\u003c\/p\u003e\u003cp\u003eMaking a Poolish\u003c\/p\u003e\u003cp\u003eAssembling an old forge pizza\u003c\/p\u003e\u003cp\u003eBuilding a traditional Chicago stuffed pizza\u003c\/p\u003e\u003cp\u003eand many more...\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat's even better: \u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eA portion of book royalties will go to The Make-A-Wish Foundation in perpetuity. This is in service of the World Pizza Champions' mission to grant as many wishes as possible-and to help others through their love of pizza.\u003c\/p\u003e\u003cp\u003eEnjoy!\u003c\/p\u003e","brand":"Mike Bausch, Tony Gemignani, Laura Meyer","offers":[{"title":"Hardcover","offer_id":46301087334636,"sku":"9781962341981","price":59.99,"currency_code":"USD","in_stock":false},{"title":"Paperback","offer_id":46301087367404,"sku":"9781962341998","price":49.32,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/1791\/3068\/files\/9781962341981.jpg?v=1743079376","url":"https:\/\/intl.allstora.com\/products\/pursuit-of-pizza-recipes-from-the-world-pizza-champions","provider":"Allstora","version":"1.0","type":"link"}