{"product_id":"encyclopedia-of-edible-plants-of-north-america","title":"Encyclopedia of Edible Plants of North America","description":"Nature offers a lush variety of healthful, intriguing, and delicious gruits and vegetables that don't require a gardener's green thumb to enjoy, yet most Americans limit themselves to about 60 or so fruits, vegetables, nuts, and grains. From horsetails, ferns, and conifers toshrubs, vines, and herbaceous s pecies, this guide describes how to find, identify and use hundreds of plants as tasty morsels.","brand":"James Duke","offers":[{"title":"Paperback","offer_id":46473661022444,"sku":"9780879838218","price":38.23,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/1791\/3068\/files\/9780879838218.jpg?v=1778586549","url":"https:\/\/intl.allstora.com\/products\/encyclopedia-of-edible-plants-of-north-america","provider":"Allstora","version":"1.0","type":"link"}