{"product_id":"50-pies-50-states-an-immigrants-love-letter-to-the-united-states-through-pie","title":"50 Pies, 50 States: An Immigrant's Love Letter to the United States Through Pie","description":"\u003cb\u003eA \"deliciously unique\" love letter in pie crust to every state--a delicious portrait of the country with more than 50 recipes for extraordinary pies that taste just like home. (Jessie Sheehan, author of \u003ci\u003eSnackable Bakes\u003c\/i\u003e)\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003e There's nothing quite so American as a slice of pie. That's what Stacey Mei Yan Fong learned growing up in Singapore and Hong Kong, watching movies set in the United States and dreaming about taking a road trip from coast to coast, stopping at diners along the way. After college in Savannah and a decade as a fashion designer, Stacey turned her passion for home baking into an ode to her chosen home: honoring the people, places, and flavors that made her love this country with a pie for each state. \u003cp\u003e\u003c\/p\u003e Each pie is an impressive, whimsical tribute that encapsulates a state's unique flavors and honors its culture. \u003cbr\u003e - For South Dakota, Stacey researched Indigenous ingredients with a Sioux nation chef to create her Wild Rice Pudding Pie. \u003cbr\u003e - For Illinois, she created a Deep Dish Pumpkin Pie. \u003cbr\u003e - For Nevada, she brought a Las Vegas all-you-can-eat-buffet into eight extraordinary savory and sweet slices. \u003cp\u003e\u003c\/p\u003e And there are plenty of crowd pleasers, such as: \u003cbr\u003e - Kentucky's Derby Pie with Blackberry Sauce \u003cbr\u003e - Mississippi Mud Pie \u003cbr\u003e - Idaho's Mashed Potato Pie with Hash Brown Crust and Scallop Potato Topping \u003cbr\u003e - Georgia's Sweet Tea Peach Pie with Pecan Crumble \u003cbr\u003e - North Dakota's Tater Tot Hot Dish Pie \u003cp\u003e\u003c\/p\u003e With bonus pies to honor Stacey's trajectory from Southeast Asia to her Brooklyn home, like: \u003cbr\u003e - A Pandan Custard Pie for her birthplace of Singapore \u003cbr\u003e - A Kope Jahe Pie in honor of her childhood in Indonesia \u003cbr\u003e - A Honey Peach Pie for her time at the Savannah College of Art and Design \u003cbr\u003e - And a Bagel Order Pie to celebrate her new forever New York City home \u003cp\u003e\u003c\/p\u003e Every pie is an opportunity to celebrate-or defend your home state's honor, presented in a beautifully packaged cookbook that is \"everything we need more of right now\" (Cheryl day, author of \u003ci\u003eCheryl Day's Treasury of Southern Baking\u003c\/i\u003e). Bake your way through and you'll taste the full range of flavors that America has to offer. \u003cp\u003e\u003c\/p\u003e With recipes organized like the all-American roadtrip we've all wanted to complete, this book is a journey through the wonders of pie for bakers of all skill levels-and the story of one extraordinary woman who chose to make this place her home. \u003cbr\u003e\r","brand":"Stacey Mei Yan Fong","offers":[{"title":"Hardcover","offer_id":44439788781804,"sku":"9780316394512","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/1791\/3068\/files\/9780316394512.jpg?v=1708829502","url":"https:\/\/intl.allstora.com\/products\/50-pies-50-states-an-immigrants-love-letter-to-the-united-states-through-pie","provider":"Allstora","version":"1.0","type":"link"}